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During this talk Dr Effie Papargyropoulou Associate Professor in Sustainable Food Networks, University of Leeds, highlighted the findings of her research in this area. This research identifies…
Published date
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by
Papargyropoulou, E., Global Food and Environment Institute
These slides were used to facilitate an evening talk and discussion with medical students at UNESP University in Brazil.
You are welcome to use the slides. Many of them are animated. There are…
This video outlines the process of developing a health professions curriculum on environmental sustainability and health in the United States. Dr Arianne Teherani presents the results of a delphi…
This half hour video looks at the health effects of climate change in six countries around the world. It is intended to help students in medicine, nursing and public health understand the conditions…
This recent webinar has been made available online. It specified that it would help people to:
Understand how physical activity has significant benefits for health, both physical and mental,…
