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Microplastics may be present in food and drinks from various sources, exposing pregnant women to these particles. Consumption of contaminated food can lead to the ingestion of microplastics by…
Interventions that consider climate change, sustainability, and nature should be integral to health system functioning. Placing sustainability at the core of the NHS’s future offers opportunities to…
This paper provides information and makes recommendations for the public health community to influence and support dietary behaviours through planting and harvesting food-producing trees and hedges.
Talk Titles:
- Diet and Women's Health - Dr Shireen Kassam
- The role of exercise the in the management of gestational diabetes - Dr Ralph Smith
Published date
February 2024
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Dr Shireen Kassam, Consultant Haematologist, Kings College NHS trust and Founding member Plant Based Health Professionals and Dr Ralph Smith, Consultant in Exercise medicine, Nuffield Orthopedic centre, Oxford
The environmental impact of formula feeds, particularly infant formula, is significant and multifaceted, involving greenhouse gas emissions, land and water use, pollution, and resource depletion.…
Very excited to share our second Greener PCPA podcast with Dr Shireen Kassam 🌱on how a whole food plant-based diet can support better health.
This episode covers:
What a whole food plant-based diet…
The Kidney Care Sustainability Scholars Programme - a partnership between the UK Kidney Association (UKKA) and Centre for Sustainable Healthcare (CSH) - equipped a group of five motivated scholars to…
Published date
December 2023
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Centre for Sustainable Healthcare and UKKA/CSH Group Scholars
Producing the 120 litres of dialysate required for a typical four hour haemodialysis session requires approximately 400 litres of mains water. Reverse osmosis is an important step in the purification…
