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A study has found that Bradford's clean air zone has reduced air pollution and saved the NHS approximately £30,700 monthly in its first year. The zone led to a 25% decrease in GP visits for…
Published date
April 2025
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by
Teumzghi F. Mebrahtu, Gillian Santorelli, Tiffany C. Yang, James E. Tate, Sally Jones, John Wright, Rosemary R.C. McEachan
Project completed as part of the 2024 Coventry and Warwickshire NHS ICS Green Team Competition.Team members:· Anneka Moore, Housekeeper· Samantha Jones, Domestic AssistantSetting / patient group:…
Project completed as part of the 2024/25 RUH Bath Green Team Competition.Team members: Fabio Soliman, Georgia-Rose Gleeson, Elizabeth RaySetting / patent group: CateringIssue: At the Royal United…
NHS LPP have scoped the sustainability impact of Oral Nutritional Supplements. The full report is now open access and the webinar (including slides) are also available: Oral Nutritional Supplements…
Sometimes it seems the sustainability tasks we face are so enormous it's difficult to know where to start.This little table hopefully gives some ideas as to what we can do in our professional and/or…
Hi Everyone!Hope had great festive time!Just a shout out from the dermatology sustainability network!We have lots of useful resources with quite an emphasis on dermatological surgery which will be…
Olly posted this is the community hub but thought would highlight on here too. Really great toolkit from RCP with large inventory of approaches to reduce carbon emissions in healthcare. Nicely…
Sustainable kidney careWelcome to the KitNewCare Sustainable Kidney Care CourseThis course explores what healthcare workers in nephrology can do to become leaders in sustainable transformation,…
We ran a health creation week in June 2024 across our PCN (5 GP practices in and around Tewkesbury in Gloucestershire) using funds from our ICB to support the Gloucestershire primary care…
Food and catering account for 6% of the NHS carbon footprint, so increasing sustainability of food in healthcare settings is a priority. The work described in this paper targeted reduction of beef…
