🌍 Join us for our upcoming Kidney Care Sustainability Network Event!
Hear from Cade Musgrove as he shares his lived experience of End-Stage Kidney Disease, long-term dialysis, transplantation, and how nutrition and lifestyle have shaped his journey.
🎤 Speaker: Cade Musgrove – Patient Testimony, End-Stage Kidney Disease and Plant Based Diet
Cade is 27 years old and lives in Lydney, Forest of Dean. He works in Bristol as a Manufacturing Engineer for a well-known aircraft engine manufacturer.
He was first diagnosed with FSGS (Focal Segmental Glomerulosclerosis) in 2014 and has been on dialysis for around 10 years, with the exception of a transplant in 2016 that unfortunately failed due to recurrence.
Cade now receives home haemodialysis four times a week for three hours per session, a schedule that works around his working hours and sleep routine, helping him feel as well as possible while maintaining employment.
Since 2021, he has followed a whole foods plant-based diet for ethical, health and sustainability reasons. He has experienced significant health improvements and developed a deeper interest in nutrition and lifestyle approaches in kidney care.
💬 Expect an honest and practical discussion about End Stage Kidney Disease from a person with lived experience, and the wider sustainability conversation in kidney care.
📌 Title of the talk: Patient Testimony, living with End-Stage Kidney Disease
📅 Thursday 26th March 2026
⏰ 1400 – 1450 UTC
📍 Online
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