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This article has been created to provide a framework within gastroenterology to design and implement Quality Improvement Projects (QIPs). It has been developed in line with the National Health Service…
*please note: this article is behind a paywall*
Abstract
The US Environmental Protection Agency Resource Conservation website begins: “Natural resource and energy conservation is achieved by…
AbstractThe extent of packaging materials used in topical dermatological products and the sustainability of these are not well known. It is a known fact, however, that individual dermatology…
This textbook,edited by Mark Harber, has just been publishedand includes a chapter on "Climate Change, Sustainability, and Nephrology" by myself and John Agar.
Primer on Nephrology (2022)
eBook…
We commend Leonard and colleagues1 for their article that discusses sustainability in Mohs Surgery. Specifically, the authors highlight the use of a hyfrecator or electrodessication device in Mohs…
Published date
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Lauren Scott, Colby L Presley, Carrie Diamond, Christopher Stamey
This study aimed to identify adherence to the Mediterranean diet (MedDiet) and its effect on health and environmental and socioeconomic sustainability during the COVID-19 pandemic among a sample of…
Published date
December 2022
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Paola Gualtieri, Marco Marchetti, Giulia Frank, Rossella Cianci, Giulia Bigioni, Carmela Colica, Laura Soldati, Alessandra Moia, Antonino De Lorenzo, Laura Di Renzo
An interesting article describing the Climate ECHO, a weekly virtual mentoring programme for health-care and public health professionals addressing essential climate and health educational needs for…
