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Agnes Szmurlo presents on the important changes that dietitians can make in their roles with patients, staff and wider.
Agnes is a paediatric dietitian working in the ketogenic diet team at Great…
Recognised by UNESCO the Green Impact Awards program is delivered byStudents Organising for Sustainability (SOS-UK)and designed to provide practical advice and tips to dental teams across the UK, that…
SusQI project completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023.
There are four blood science laboratories in Hywel Dda…
Laura and Krithea present on a project they undertook, making a switch from single use to remanufactured Harmonic scalpels used in laparoscopic surgery, and switching from disposable to reusable…
Grimsby dialysis unit partnered with Kidney Quality Improvement Partnership (KQIP) and the Trying to Reduce UnNecessary Carbon from Haemodialysis (TRUNC-HD) initiative to cut carbon emissions by…
SusQI project completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023.
The aim of this project was to help create a healthier Wales by…
Sometimes it seems the sustainability tasks we face are so enormous it's difficult to know where to start.This little table hopefully gives some ideas as to what we can do in our professional and/or…
Case study submitted as part of Lancet Commission call for case studies.
Team members / location: Marianne Dawson, Canada, British Columbia
Issue: To scale sustainable change and not add to the…
These slides were created for the UKKW 6 June 2023 Climate Clinic in Newport, Wales. They include brief details of the UKKA Sustainability Committee's workstreams, the '12 Steps to Green a Kidney…
