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This Leeds study focused on tackling food waste in renal services, recognising its environmental impact and financial burden. By reviewing catering systems and aligning meals more closely with patient…
Sometimes it seems the sustainability tasks we face are so enormous it's difficult to know where to start.This little table hopefully gives some ideas as to what we can do in our professional and/or…
Project completed as part of the Cwm Taf Morgannwg University Health Board (CTM UHB) and Centre for Sustainable HealthcareIntensive Sustainable Innovation Group Scholar Programme.
Background:
Food…
Case study submitted as part of Lancet Commission call for case studies.
Team members
Elena Grossman, MPH, Sheetal Khedkar Rao, MD, Marie Heffernan, PhD, Erika Ninos, Monica Nakielski, Michelle…
Published date
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by
Elena Grossman, MPH, Sheetal Khedkar Rao, MD, Marie Heffernan, PhD, Erika Ninos, Monica Nakielski, Michelle Hoersch
